OUR ESSENTIALS!
Our most popular specialties, prepared daily with passion.
Each creation is prepared with passion, respecting artisanal know-how. Simple, quality products for an authentic taste that recalls true homemade.

Our emblematic, generous, and authentic specialty, with the unique taste of the Borinage region.
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Homemade creations, combining finesse, gourmet flavors and quality ingredients.
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CHOOSE YOUR GUILTY PLEASURE
OUR AMAZING TEAM

For 13 years, Johan has been shaping each Pagnon by hand and Margie has been warmly welcoming each customer. Together they are the soul of Au Pagnon.
Elena elevates each sweet creation with precision and passion. Behind every tart, every éclair, and every pastry—it's her.
DON'T MISS THIS WONDER

Cream Croissant
Pickup available at Boulangerie Au Pagnon
Usually ready in 24 hours
BUY, TASTE, ADOPT US
What our clients say about us!
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The best bakery in the area for me 😍 Everything is good! And the lady who serves you is very kind 🧁🥨🧇🥞🍞
Special mention for the "Miner" bread
Their violetta cake, and the small violet choux pastries
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Oh!! Second time I've ordered a birthday cake from here!! Grrr what can I say... Well, Excellent!! I loved the chocolate sponge cake with raspberry cream and chocolate ganache with red berries... Light and delicious, everything was gone after a dinner aperitif... I say thank you to the baker!!
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Having bought a house to renovate not far from there, it's always a pleasure to start the day with a little treat from Le Pagnon!😋
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We're huge fans! We discovered this place a few months ago when we first moved in, and what a find!
The baguette – finally, a really good one, like I haven't had in ages. I'm a big fan of the bread; it's substantial and has a flavour others lack. And the pains au chocolat 😍😍😍, the chocolate éclairs... in short, it's the best! My only problem is I always forget to bring a bag 😂😂






















