Description
Raise a glass to fabulous celebrations with the Blush Gin Bloom Cake! Designed to resemble a chic pink gin bottle, this showstopping creation features smooth blush-pink buttercream, a sleek fondant label, and a stylish dark gray cap. The base and neck are accented with handcrafted sugar flowers and fresh-look raspberries, adding a burst of natural charm. Whether it’s a birthday, bridal shower, or girls’ night in, this cake brings a perfect blend of elegance, sweetness, and a splash of fun.
Ingredients & Allergens
Sugar, wheat flour (gluten), whole eggs (egg), butter (milk), milk (milk), baking powder (raising agents: E500, E450), vanilla extract (alcohol, natural flavour), salt.
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At Au Pagnon, everything is prepared by hand every morning before opening. No preservatives, no industrial products — just quality ingredients worked with passion for 13 years. ✨
Order online and pick up your order directly at the bakery. Rue du Roi Albert 8-10, 7340 Colfontaine. Open from Wednesday to Sunday, 7 AM to 2 PM. 🕑
All our products are manufactured in compliance with current Belgian food standards. Your safety and satisfaction are our priority. ⚠️